RAW & COLD
—BUT NOT NAKED
A full spectrum course because
some like it hot
while others like it...errr neutral.
It's raw, and it's cold...it's yes, and it's no...
If you're a fan of raw foods such as oysters and Sashimi who's not a vampire afraid of raw garlic, this is a definite YES!
Learn to create this easy Thai recipe that will give you an unforgettable memory. Serve this teaser as an appetizer or a sidekick to your Laab (Thai salad). Along with this (mind-blowing) dish, I'll also teach you how to do a quick stir-fry veggie. Come along for a massive rollercoaster ride of flavors from neutral to hot. I'll show you the ride, but you take the wheel. Excite your taste buds!
GoogleMeet login to your remote learning, equipped with GoPro technology for the multi-view experience.
Bonus* recipe card with your initials upon completion. (Live lesson only.)
What you can expect:
As always, you are encouraged to learn to cook with your loved ones. Appreciation for food can develop at any point in life, but the best time is when you are young.
What you will need:
Reliable internet connection.
Rice prepared ahead of time.
Jumbo Shrimps (fresh frozen is fine).
100% success rate is guaranteed only if you purchase the full meal kit with your lesson. That way, we'll be using the exact ingredients. If your dish doesn’t come out right, I'll make it right!
1. Consuming only Thai food may cause you to lose weight and be happy!
2. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.